About Recipe
Breakfast Porridge with Palm Sugar combines rice porridge sweetened with gula aren, coconut milk, and pandan-infused aroma—a warm dessert-style breakfast. In Munch Classes, you’ll learn how breakfast rice sweet porridge layers sweetness and aromatics.
Proverb: “Gula damu maka rasik mai loron” – “Palm sugar sweetens the day’s start”. In Munch Classes, you’ll master porridge smoothness, sugar dissolve, coconut swirl, and aroma garnish.
Recipe Content
INGREDIENTS
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INGREDIENTS