Breakfast: Perunarieska – Breakfast: Potato Flatbread

Categories: Europe, Finland Cuisine
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About Recipe

Breakfast Perunarieska is a soft, round flatbread made from mashed potatoes and flour. At MUNCH CLASSES, you’ll learn how to pan-fry or bake these rustic rounds.

The saying “Rieska lämpimänä, sydän iloisena” (“Flatbread warm, heart happy”) captures its farmhouse comfort. At MUNCH CLASSES, we explore how leftovers become love.

What Will You Learn?

  • Dough mixing
  • Flatbread shaping
  • Baking vs. frying
  • Cultural use of leftovers
  • Serving with butter or cheese
  • Plating for farmhouse breakfast

Recipe Content

INGREDIENTS

  • INGREDIENTS

INSTRUCTIONS

CONCLUSION

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