Breakfast Moroccan Mint Tea – Morocco

Breakfast Moroccan Mint Tea is a fragrant and refreshing drink made from green tea, fresh mint, and sugar, traditionally served in ornate glasses. This tea is a staple in Moroccan households and is enjoyed throughout the day.

Moroccan Mint Tea has been a morning tradition for centuries, often prepared in a ceremonial manner. The Arabic proverb “Al-shay fi al-sabah yuhassin al-mizaj”, meaning “Tea in the morning improves the mood,” reflects the cultural importance of this drink. At Munch Classes, you’ll learn proper tea-brewing techniques, mint-infusing methods, and creative ways to serve Moroccan Mint Tea.