Breakfast: Byrek me Djathë – Breakfast: Cheese-Filled Phyllo Pie

Breakfast Byrek me Djathë is a flaky phyllo pie filled with tangy white cheese — a Balkan staple. At MUNCH CLASSES, you’ll learn how to layer, fold, and bake this savory slice.

The saying “Byrek në mëngjes, ditë me shije” (“Byrek in the morning, a flavorful day”) reflects its everyday comfort. At MUNCH CLASSES, we explore how pastry becomes poetry.