About Recipe
Breakfast بيض بالبطاطا is a rustic skillet of fried potatoes and eggs, often seasoned with cumin and parsley. At MUNCH CLASSES, you’ll learn how to crisp potatoes and time eggs for perfect texture.
This dish is a farmhouse favorite, especially in rural Jordan. The saying “بيض وبطاطا، فطور الفلاح” (“Eggs and potatoes, the farmer’s breakfast”) reflects its hearty simplicity.
Recipe Content
INGREDIENTS
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INGREDIENTS