Breakfast: মুড়ি ও ডিম ভাজি (Muri o Dim Bhaji) Puffed Rice with Fried Egg

Light, crunchy, and iconic—muri (puffed rice) mixed with mustard oil, green chilies, and onions is a staple in Bengali homes. Paired with a fried egg, it’s fast, flavorful, and fuss-free. At MUNCH CLASSES, you’ll learn how to balance raw and roasted elements for maximum flavor.

This breakfast is especially popular in rural villages and among morning commuters. The proverb “মুড়ি আছে তো ক্ষুধা নাই” (“If there’s muri, there’s no hunger”) shows its ease and importance. At MUNCH CLASSES, we emphasize this dish’s versatility and speed.