About Recipe
Breakfast شاي كرك (Chai Karak) is a strong black tea simmered with milk, cardamom, and sugar—served hot and fragrant. At MUNCH CLASSES, you’ll learn how to steep and spice this Gulf favorite.
Chai Karak reflects Kuwait’s Indian trade connections and café culture. The saying “كرك الصباح، دفء وارتياح” (“Karak in the morning, warmth and ease”) captures its cozy essence.
Recipe Content
INGREDIENTS
-
INGREDIENTS