Breakfast: Хлеб со шкварками (Chléb se Škvarky) – Breakfast: Bread with Pork Cracklings

Breakfast Хлеб со шкварками (Chléb se Škvarky) is a hearty slice of rye bread topped with pork crackling spread — rich, savory, and deeply traditional. At MUNCH CLASSES, you’ll learn how to render lardons and spread them with flair.

This dish is a nod to Czech village kitchens. The saying “Шкварки на хлебе — сила в теле” (“Cracklings on bread — strength in the body”) reflects its rustic power. At MUNCH CLASSES, we explore how nothing goes to waste in Czech culinary heritage.