Breakfast: مناقيش زعتر (Manaqeesh Za’atar) – Za’atar Flatbread

Categories: Asia, Jordan cuisine
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About Recipe

Breakfast مناقيش زعتر (Manaqeesh Za’atar) is a warm flatbread topped with a fragrant blend of thyme, sumac, and sesame seeds mixed with olive oil. At MUNCH CLASSES, you’ll learn how to knead, top, and bake this Levantine classic.

Manaqeesh is often called “Arab pizza” and is sold in bakeries across Jordan. The saying “مناقيش الصباح، رائحة لا تُنسى” (“Morning manaqeesh, an unforgettable aroma”) captures its sensory joy.

What Will You Learn?

  • Dough shaping and topping
  • Za’atar blending and sourcing
  • Baking for crisp vs. soft texture
  • Cultural symbolism of za’atar
  • Serving with dairy or vegetables
  • Plating for bakery-style breakfast

Recipe Content

INGREDIENTS

  • INGREDIENTS

INSTRUCTIONS

CONCLUSION

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